Australian Olsson's Natural Sea Salt Rubs (Lemon Zest) - 140g

Lemon, Lemon, Lemon-y zest! 

Mixed with a dash of dried garlic and the crispest yet delicate Australian Sea Salt Flakes. 

This Sea Salt Rub has the perfect balance and aroma which hits you as soon as you open the canister. 

Olsson’s have been working hard to reduce the use of plastic packaging and these kraft canisters are the best of both worlds, stylish yet eco-friendly.

SEA SALT RUBS MAKE EXCELLENT MARINADES AS SEA SALT HELPS MEAT ABSORB FLAVOUR. 

MEATS THAT HAVE BEEN LIGHTLY BRINED WILL RETAIN MUCH MORE MOISTURE. 

SEA SALT RUBS ALSO MAKE AN AROMATIC BASE FOR STUFFING MEATS AND VEGETABLES AND AS A GENERAL SEASONING FOR THE TABLE. 

DIRECTIONS FOR USE: 

AS A DRY MARINADE: RUB MEAT 

WITH OLIVE OIL AND SEA SALT RUB. 

(1 TEASPOON PER SERVE) 

AS A STUFFING: MIX 2 TABLESPOONS 

OF SEA SALT RUB WITH 2 CUPS OF BREADCRUMBS AND 1-2 EGGS. 

The picture above is for reference only. The real object should be considered as final.