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(Frozen) UK Grass-fed Flanken cut Short Ribs - approx. 454g

(Frozen) UK Grass-fed Flanken cut Short Ribs - approx. 454g

$199 ~ FREE delivery fee for Self Pick-up ( Tuen Mun ) on order

$99 ~ FREE delivery fee for Express Self Pick-up ( Tuen Mun ) on order

HK$58.00
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(Frozen) Kabayaki Unagi (Eel) (AAA) - 40p - approx. 250g
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  • (Frozen / -18°C) Cold Chain Delivery (Avoid delivery with Chilled Product)
  • ( CHILLED or FROZEN ) Pick one of two ( Please fill-in on Remark )
  • ( EXpress pick-up - Chilled/Specific products ONLY ) Pick-up ( Pick-up location : My Loft, 9 Hoi Wing Road, Tuen Mun ) >$99 Purchase Amount
  • Pick-up in Tuen Mun ( Pick-up : My Loft, 9 Hoi Wing Road, Tuen Mun ) >$199 Purchase Amount

Description

Weight conversion list
1lbs = 454g
1oz = 28.35g


Part: Short ribs (Flanken cut)
Short rib contains meat interspersed with a lot of muscle, fat, and tendon, which give it a lot of strong beefy flavor. 
Cooked properly, this cut can be very tender and juicy. 
In the flanken style of short rib, this thin cut, which is about 1/2-inch thick, goes across the bones so that each slice contains a few pieces of bone. 
This is a popular way to cut the short ribs if you're going for a Korean barbecue kalbi-style result.

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